Easter Brisket
Sun, Apr 5, 2026
15h 46m
Equipment
Masterbuilt Smoker
Masterbuilt Gravity Series 1150
Fuel
Charcoal
Wood
Pecan
The Meat
- Type
- Beef
- Weight
- 17.17 lb
- Source
- Costco
- Cost
- $111.43
Prep
Target Temp203°F
Dry Rub
Seasoning
SPG
Cook Plan
Low and slow overnight cook. Pull at 203. Wrap if I need it.
Photos
Before
During
After
Timeline
11:37 PM
📸 2 Before photos
12:51 AM
🥩 Meat On
1:01 AM
🌡️ Control: 225° · Left Lid: 200° · Right lid: 200° · Probe: 49°
1:20 AM
🌡️ Control: 225° · Left Lid: 200° · Right lid: 200° · Probe: 58° — Putting control temp up to 250.
1:42 AM
🌡️ Control: 250° · Left Lid: 220° · Right lid: 230° · Probe: 73°
2:25 AM
🌡️ Control: 250° · Left Lid: 220° · Right lid: 235° · Probe: 102°
12:02 PM
🌡️ Control: 250° · Left Lid: 160° · Right lid: 150° · Probe: 162° — Whoops. Added fuel.
1:25 PM
🌡️ Control: 250° · Left Lid: 230° · Right lid: 230° · Probe: 172°
1:51 PM
🌡️ Control: 250° · Left Lid: 230° · Right lid: 230° · Probe: 177°
2:27 PM
🌡️ Control: 250° · Left Lid: 230° · Right lid: 230° · Probe: 184°
3:01 PM
🌡️ Control: 250° · Left Lid: 230° · Right lid: 230° · Probe: 186°
4:37 PM
🥩 Meat Off · 201°